Bunka 230x70mm, San-maï hand forged from 26C3 high carbon steel core and Damascus (Pure iron and mild steel) cladding
Tall and thin cleaver with a camouflage cladding made from mild steel and pure iron layers. Fully polished and etched. Distal taper from 3.9mm at the handle to 2.1 mm mid blade to 1mm at the tip. Core harden at 63-64HRC.
Polished blade, zero grind bevel etched.
Weight : 253 gr / Balance point : blade forward 35mm from the heel
Wa handle made from Bog Oak (UK, 3300BC) 155mm length.
Overall length : 405mm
ORDER CUSTOM SAYA HERE
Allow me a couple of days to sharpen and send the knife to you. If any question or requirement, just message me at firstname.lastname@example.org.
My blades are made from carbon steel not stainless steel, it gives my knives an unbeatable sharpness. I prefer carbon steel for it ease to sharpen, the fine edge it takes and the beautiful patina that will develop. You do, however, need to give carbon steel knives just a little extra care to keep them in top shape. There are trade-offs in everything.
The knife is polished using whetstones. It will be easier for your to maintain it or to improve my work.
UK postage with Royal Mail (Special delivery before 1pm)
International postage with DHL express (Custom and taxes PAID when buying this item)