Gyuto 230mm

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Gyuto 230x50mm, San Maï hand forged from 26C3 Core and soft steel clad in Sheffield. Water quenched (65HRC)

Kurouchi finish with polished flat grind (Kasumi). Double bevel

Weight : 164 gr / Balance point : Blade forward

Distal taper from 3.45mm to 2.70mm to 0.75mm

Wa handle made from Black Walnut (Juglan nigra), 145mm length.

Overall length : 390mm

Beech custom saya with beech pin (included)

Allow me a couple of days to sharpen and send the knife to you. If any question or requirement, just message me at

Non UK customers may have to pay customs duties upon deliveries.