Gyuto 230x55mm, San Maï hand forged from 26c3 high carbon steel core and Mild steel clad in Sheffield.
Workhorse Gyuto with a very figured Elm burl.
Kurouchi with flat grind and Satin finish. Double bevel
Weight : 213 gr / Balance point : Blade heavy
Distal taper from 5.40mm to 2.50mm to 0.65mm
Wa handle made from Black Walnut ferrule and Elm burl, 140mm length.
Overall length : 390mm
You can order a custom Saya here, just select your blade's size : Custom Saya
Allow me a couple of days to sharpen and send the knife to you. If any question or requirement, just message me at firstname.lastname@example.org.
NB: Please be aware that international postage has been disrupted by the coronavirus situation, and postage to countries within the EU further disrupted by the Brexit situation and may incur additional import costs or duties